Course curriculum

    1. Crispy Rice Cake

About this course

  • $6.99
  • 1 lesson
  • 0.5 hours of video content

Course Features

  • Choice of High - Quality Rice Cakes: The course will deeply analyze the differences of different types of rice cakes when making crispy rice cakes. Traditional handmade water - milled rice cakes have a fine texture, are soft, glutinous and Q - bouncy. After frying or baking, they can perfectly present a crispy outside and glutinous inside texture, making them an excellent choice for making crispy rice cakes. We will teach you how to judge the quality of rice cakes by observing their color, texture, and the feel when touching them, ensuring that you can select the most suitable ingredients for making crispy rice cakes.

  • Key Steps of Pretreatment: Teach the unique pretreatment methods of crispy rice cakes, such as the thickness of slicing the rice cakes and whether they need to be soaked in advance. The appropriate slicing thickness can ensure that the rice cakes are evenly heated during the cooking process, and proper soaking treatment can make the rice cakes better absorb the sauce after frying or baking. At the same time, it will also explain how to make a few cuts on the surface of the rice cakes, making them easier to cook through and forming beautiful textures during cooking

  • Control of Heat and Cooking Methods: Whether it is frying or baking, the control of heat is the key to making crispy rice cakes. The course will explain in detail the control of oil temperature during frying, from the medium - high temperature when the rice cakes are put into the pan to quickly set the shape, and then turning to low heat to slowly fry until the inside is cooked through and the outer skin is crispy, avoiding over - frying. For baking, it will introduce the setting of the oven temperature and the adjustment of the baking time, allowing you to precisely control the heat and make golden and crispy rice cakes.

Social proof: testimonials

“This crispy rice cake course is a pleasant surprise! The way the teacher introduced the basic properties of rice cakes was so clear. I finally understood how to choose the best - textured ones for a crispy outcome.”

Author's name

“As someone who's always on the lookout for unique snacks to make, this crispy rice cake course opened up a new world for me. The creative sauce - making methods shared in the course added an extra layer of flavor to the simple rice cakes.”

“The course is a great fit for those with a busy lifestyle. It clearly shows how to quickly transform plain rice cakes into crispy, delicious treats. The time - efficient cooking steps are truly a lifesaver.”

“For a novice cook like me, the step - by - step guidance in this crispy rice cake course was a godsend. Each move, from heating the oil to flipping the rice cakes, was demonstrated with precision, making it easy to follow.”

“I love that this course delved into the cultural significance of rice cakes. Learning about their history while making them crispy made the whole experience more enriching.”

“ This crispy rice cake course is perfect for those who want to customize their food. It gave numerous ideas on toppings, allowing me to create personalized and mouth - watering crispy rice cakes.”

“The instructor's tips on maintaining the crunchiness of the rice cakes were extremely helpful. I no longer have to worry about them getting soggy quickly. Thanks to the course, my crispy rice cakes stay crispy for longer.”

“The course's video quality is top - notch. Every detail of the cooking process, especially the moment when the rice cakes turn golden and crispy, is clearly visible. It's like having a personal cooking coach right in front of you.”

“ I appreciate how the course also covered different cooking methods for crispy rice cakes, not just frying. There were options for baking, which is a healthier alternative. This shows the comprehensiveness of the course.”

“ One improvement I'd suggest for this already great course is to include more international takes on crispy rice cakes. But overall, it's been a wonderful learning journey, and I'm eager to make more crispy rice cakes.”

FAQ

  • How will I be learning?

    The primary learning content is presented through online video courses, accessible via the internet at any time and from anywhere.

  • How do I access the course after purchasing?

    After purchasing, you will immediately receive a confirmation email . You can log in to your account, find the course in the "My courses" section, and start learning.

  • Is there an option to preview a course with a trial?

    Yes, we offer free trials so that you can better understand the course content. On the course page, you can find the trial option and relevant information.

  • Can I access the courses on multiple devices?

    Yes, you can access the courses on multiple devices. Simply log in to your account and continue learning on the devices you need.

  • Are there time limits for the courses?

    Our courses are studied for a period of one year, you can find the information on the course page. Please be sure to complete your studies within the time limit.

  • Do you have a refund policy for the courses?

    Yes, we have a refund policy. Please check our refund policy page for detailed information and conditions.

  • What should I do if I encounter issues during the learning process?

    If you encounter any issues during the learning process, feel free to contact us by email. We will respond within 24 hours. We may introduce additional communication methods in the future.

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